Free Recipe Mexican Lasagna #3
Recipe Type: M Recipes
Recipe Preparation: bake
Cooking Ingredients for Mexican Lasagna #3 Recipe
1 lb Ground beef
16 oz Can whole tomatoes; cut up
1 cn French fried onion rings
2 Eggs; slightly beaten
1 pk Dry taco seasoning mix
12 Flour tortillas
16 oz Carton cottage cheese
8 oz Shredded cheddar cheese
Mexican Lasagna #3 Preparation
Brown and drain ground beef. Preheat oven to 350 degrees. Grease a 9×13 baking pan. In a large skillet, combine ground beef, taco seasoning and undrained tomatoes. Cook over low heat 10-15 mins. or until thickened. Remove from heat and stir in half of the onions. Line bottom and sides of pan with nine of the tortillas, pour in beef mixture, top with remaining tortillas. Mix cottage cheese, eggs, and one cup cheddar cheese, pour over mixture in pan. Cover and bake 40-45 mins. or until cottage cheese mixture is set. Uncover, top with remaining cheddar cheese and onion rings. Return to oven for 5 minutes. Let set about 10 mins. before serving. Garnish with shredded lettuce and chopped tomatoes, if desired. Date: Wed, 5 Jun 1996 23:14:04 -0500 From: cejab@cin.net MM-Recipes Digest V3 #157 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 6
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