Free Recipe Mexican Oysters

Recipe Type: A Recipes

Recipe Preparation: broil

Cooking Ingredients for Mexican Oysters Recipe

3 Plum tomatoes;seeded, diced
3 Green onions; chopped
1/2 c Chopped fresh cilantro
2 tb Olive oil
2 ts Ground cumin
1 Jalapeno chili; seeded,
-chopped
Salt and pepper
12 Fresh oysters; shucked- left
-in half shell
Crusty French bread

Mexican Oysters Preparation

Combine first 6 ingredients in medium bowl. Season to taste with salt and pepper. Let stand 30 minutes. Preheat broiler. Arrange oysters on broilerproof pan Spoon salssa over oysters, dividing evenly. Broil until heated through, about 5 minutes. Serve with bread to soak up juices. A great appetizer- Serves 12. Recipe by: Bon Appetit Posted to TNT Recipes Digest by Alice Poe <afpoe@swbell.net> on Apr 15, 1998

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Mexican Oysters?

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