Mexican Poached Eggs Recipe

Free Recipe Mexican Poached Eggs

Recipe Type: B Recipes

Recipe Preparation: cook

Cooking Ingredients for Mexican Poached Eggs Recipe

2 Poached eggs
1 tb Green onions – thinly
Sliced
1 ts Vegetable oil – or 2 ts
1/4 c Ham – diced fine
1 lg Flour tortilla
1/2 c Iceberg lettuce – shred
1/2 c Monterey jack or cheddar –
Sh
Paprika
1 tb Green chilies – chopped
Parsley – for garnish
1/2 Tomato – chopped

Mexican Poached Eggs Preparation

Heat the oil and add the tortilla. Cook quickly on both sides until lightly browned. Add cheese, spreading it evenly over the hot tortilla in the pan. Top cheese with chiles, tomato, onions, lettuce and ham. Slide topped tortilla on a plate. Pile extra lettuce on top. Top with the poached eggs. Sprinkle with paprika and parsley. Serve immediately. Recipe By :

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Mexican Poached Eggs?

If you know a better Mexican Poached Eggs Recipe please comment below.