Free Recipe Mexican Potatoes

Recipe Type: M Recipes

Recipe Preparation:

Cooking Ingredients for Mexican Potatoes Recipe

1 lb Potatoes; mashed, coarsely
-(4 large)
1/4 c Onion; diced
1 c Tomatoes; diced
1/2 ts Fresh ground black pepper;
-To taste
1/2 ts Hot chili pepper; to taste
-(1/2 to 1)
Salt to taste
1 Clove garlic; pressed or
-minced

Mexican Potatoes Preparation

Fry all ingredients, except potatoes, together for 5 minutes or until they are clear and tender. You may add oil or butter to your taste. Add potatoes, fry until heated through. Garnish with shredded cheese. Recipe by: Dee Meyers By llburnet@lesley.edaal.ingr.com (Lesley Burnette) on Jan 4, 95, converted by MM_Buster v2.0l. Posted to MM-Recipes Digest V4 #10 by valerie@nbnet.nb.ca (valerie) on Mar 15, 1999

Cooking Temperature:

Recipe Serves: 4

How Do You Cook Mexican Potatoes?

If you know a better Mexican Potatoes Recipe please comment below.