Free Recipe Mexican S.o.s.
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Mexican S.o.s. Recipe
Onions
1 lb Ground beef
Cumin
Salt & pepper to taste
Rosemary
Thyme
Green chiles; roasted,
-chopped & diced
1 Chopped tomato; fresh or can
1/2 c American or Monterey Jack
-cheese
Mexican rolls; toast or
-hominy
Mexican S.o.s. Preparation
Start with onions….as many as you like. Chop & saute onions in butter or bacon fat. Add ground beef & spices to taste. Cook until meat is done. Add chiles, tomatoes & cheese & cook until cheese melts & mixture thickens. Serve on toast, rolls or hominy. The hominy may be added along with the chiles & tomatoes. MG C.J. LE VAN From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club, Ft. Bliss, TX.
Cooking Temperature:
Recipe Serves: 4
How Do You Cook Mexican S.o.s.?
If you know a better Mexican S.o.s. Recipe please comment below.