Free Recipe Mexican Salsa Dip
Recipe Type: A Recipes
Recipe Preparation:
Cooking Ingredients for Mexican Salsa Dip Recipe
1 cn Chopped olives
1 cn Chopped Ortega green chilis
4 To 6 chopped green onions
2 Chopped medium tomatoes
3 tb Olive oil
1 tb Brown vinegar
Mexican Salsa Dip Preparation
From: Marcy Moreno Posted by: Donna Ransdell lots of salt Mix together and serve with tortilla chips. It is usually better if made just an hour or so before serving. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Mexican Salsa Dip?
If you know a better Mexican Salsa Dip Recipe please comment below.