Free Recipe Mexican Sausage

Recipe Type: S Recipes

Recipe Preparation: broil

Cooking Ingredients for Mexican Sausage Recipe

1 lb GROUND PORK
1/2 lb GROUND BEEF
1/4 c ONIONS, finely chopped
1 lg GARLIC CLOVE, PRESSED
1 tb WATER
2 ts WHITE VINEGAR
1 ts SALT
1 ts CHILI POWDER
1/2 ts GROUND CORIANDER
1/2 ts GROUND CUMIN
1 ds CINNAMON
1 ds TABASCO

Mexican Sausage Preparation

COMBINE ALL INGREDIENTS, MIXING WELL, THEN SHAPE INTO TWO ROLLS AND WRAP IN TRANSPARENT WRAP. REFRIGERATE. WHEN READY TO SERVE CUT OFF THICK SLICES AND FRY OR BROIL. Posted to MM-Recipes Digest V4 #6 by valerie@nbnet.nb.ca (valerie) on Feb 07, 1999

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Mexican Sausage?

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