Mexican Spinach Recipe

Free Recipe Mexican Spinach

Recipe Type: M Recipes

Recipe Preparation: cook

Cooking Ingredients for Mexican Spinach Recipe

2 tb Butter or margarine
2 pk Spinach, chopped, frozen
1 ts Salt
1/4 c Light cream
2 tb Prepared horseradish
1/8 ts Pepper
1 Egg, hard-cooked, sliced

Mexican Spinach Preparation

Melt butter or margarine in a saucepan; add spinach and salt. Cover. Place on a high heat until steaming; turn to a lower heat and cook until just tender. Drain. Add light cream, horseradish and pepper; heat. Garnish with sliced hard cooked egg. Serves 6. From: Florence P. Hanford”s Television Kitchen Meals, 1964. Shared by: June Hoffman, 9/93 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Mexican Spinach?

If you know a better Mexican Spinach Recipe please comment below.