Banana Puffs Recipe

Free Recipe Banana Puffs

Recipe Type: D Recipes

Recipe Preparation:

Cooking Ingredients for Banana Puffs Recipe

2 Ripe bananas
100 g Self-raising flour
1/2 ts Castor (granulated) sugar
1/2 ts Lemon juice
100 g Castor (granulated) sugar
1 ts Cinnamon
1 c Oil for frying
Strawberry or rasberry jam

Banana Puffs Preparation

Date: Sat, 16 Mar 1996 07:54:43 -0500 From: Wendy Lockman <wlockman@ra1.randomc.com> Mash bananas with 100 g of castor sugar and lemon juice, add flour and mix to a thick paste. Heat oil in a small pan to smoking point, then turn heat to low. Use 2 teaspoons to push one teaspoon of dough into the oil, doing no more than 6 at a time. Turn puffs over and keep turning for 2 minutes. Remove with a slotted spoon, drain and roll in cinnamon and sugar. Serve with jam. Recipe by Clara Hirschler, from the Sydney Telegraph-Mirror 16 th June, 1993. p45. Posted by Mark Herron. MEAL-MASTER RECIPES LIST SERVER MM-RECIPES DIGEST V3 #77 From the MealMaster recipe list.

Cooking Temperature:

Recipe Serves: 6

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