Free Recipe Microwave Caramel Corn
Recipe Type: M Recipes
Recipe Preparation: boil
Cooking Ingredients for Microwave Caramel Corn Recipe
3 qt Popcorn – * see note
1 c Brown sugar
Margarine – not diet
1/4 c Corn syrup
1/2 ts Baking soda
Microwave Caramel Corn Preparation
* Use about 3 quarts or 2 large bowls of popped corn. 1. Boil brown sugar, margarine and syrup in microwave for 2 minutes. Add the baking soda; mix well. 2. Pour mixture over popped corn and place in microwave for 2 minutes. 3. Remove from microwave and stir very well. Return mixture to microwave for one more minute. Cool a bit before serving. Recipe By : Jo Anne Merrill From: Western Mexican Cookbook
Cooking Temperature:
Recipe Serves: 8
How Do You Cook Microwave Caramel Corn?
If you know a better Microwave Caramel Corn Recipe please comment below.