Free Recipe Banana Rice Pudding 2
Recipe Type: P Recipes
Recipe Preparation: boil
Cooking Ingredients for Banana Rice Pudding 2 Recipe
1-1/2 c Brown rice; cooked
1 c Nonfat milk
1 md Banana; cut in slices
1 cn Fruit; (15-ounce can), cut
; in slices
1/4 c Water
2 tb Honey
1 ts Pure vanilla extract
1/2 ts Ground cinnamon
1/2 ts Ground nutmeg
Banana Rice Pudding 2 Preparation
In a medium-size saucepan, combine the banana and fruit slices, water, honey, vanilla, cinnamon and nutmeg. Bring to a boil, reduce the heat, and simmer for 10 minutes, or until quite tender but not mushy. Add the rice and milk and mix thoroughly . Bring to a boil and simmer 10 more minutes. Serve warm. MC formatted by Barb at PK using Buster & SNT on 6/14/98 Recipe by: Dean Ornish, Eat More, Weigh Less, pg 361 By Barb at PK <abprice@wf.net> on Jun 15, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 6
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