Free Recipe Milk Chocolate Popcorn
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Milk Chocolate Popcorn Recipe
12 c Popped popcorn
2-1/2 c (12oz can) salted peanuts
1 c Corn syrup
1/4 c Butter or margarine
2 c 11 1/2 oz bag Milk chocolate
Chips
Milk Chocolate Popcorn Preparation
In a large, greased, roasting pan, combine popcorn and nuts. In a large, heavy saucepan combine chocolate chips, corn syrup and butter. Cook over medium heat until mixture boils, stirring constantly. pour over popcorn toss well to coat. Bake in a preheated 300 degree oven for 45 minutes stirring frequently. Cool completely. Store in an airtight container for up to two weeks. Makes about 14 cups. Recipe from NESTLE Toll house kitchens. Formated by Diana Lewis kids
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Milk Chocolate Popcorn?
If you know a better Milk Chocolate Popcorn Recipe please comment below.