Free Recipe Millet Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Millet Bread Recipe
1 c Plain yogurt or buttermilk
1/4 c Butter
1 tb Honey
1 pk Dry yeast
1/4 c Warm water
2 Eggs
2 c AM Millet Flour
1/2 c AM Soy Flour
Millet Bread Preparation
Combine yogurt and butter in saucepan, heating slowly to melt butter. Dissolve yeast and honey in the warm water; add yogurt mixture and blend. Beat in eggs; add flours and beat well. Pour into well-oiled 4 x 8 loaf pan and let rise for 45 minutes. Bake at 375 F. for 40-45 minutes or until done. Cool before cutting. Source: Arrowhead Mills Recipes for Special Dietary Needs tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias am
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Millet Bread?
If you know a better Millet Bread Recipe please comment below.