Free Recipe Millet Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Millet Bread Recipe

1 c Plain yogurt or buttermilk
1/4 c Butter
1 tb Honey
1 pk Dry yeast
1/4 c Warm water
2 Eggs
2 c AM Millet Flour
1/2 c AM Soy Flour

Millet Bread Preparation

Combine yogurt and butter in saucepan, heating slowly to melt butter. Dissolve yeast and honey in the warm water; add yogurt mixture and blend. Beat in eggs; add flours and beat well. Pour into well-oiled 4 x 8 loaf pan and let rise for 45 minutes. Bake at 375 F. for 40-45 minutes or until done. Cool before cutting. Source: Arrowhead Mills Recipes for Special Dietary Needs tri-fold Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias am

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Millet Bread?

If you know a better Millet Bread Recipe please comment below.