Free Recipe Millet Stew (Vegan)
Recipe Type: V Recipes
Recipe Preparation: cook
Cooking Ingredients for Millet Stew (Vegan) Recipe
1 c Millet
4 c Water
2 Onions; cut in wedges
2 Potatoes; cut in large
-chunks
2 Carrots; cut in large slices
1 c Celery; cut in large slices
1/2 lb Mushrooms; chopped
2 Bay leaves
1/2 ts Basil
1/2 ts Thyme
Millet Stew (Vegan) Preparation
From: hz225wu@unidui.uni-duisburg.de (Micaela Pantke) (COLLECTION) Date: Mon, 6 Sep 93 09:30:43 +0200 From: artemis@rahul.net (Michelle Dick) Source: McDougall Cookbook – Volume 1 (Servings: 6) Toast millet in dry skillet for about 5 minutes. Stir constantly to prevent burning. Add all ingredients to crockpot and cook 4 hours at high or 8 hours at low. REC.FOOD.RECIPES ARCHIVES /MISC From rec.food.cooking archives.
Cooking Temperature:
Recipe Serves: 6
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