Free Recipe Millie s Bread Pudding
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Millie s Bread Pudding Recipe
4 c Milk
2 c Broken stale bread (raisin
-bread is best)
2 Eggs
1/2 c Sugar
1/4 ts Salt
1 ts Vanilla
1/2 c Raisins, rolled in:
2 tb Flour
Millie s Bread Pudding Preparation
Heat milk to lukewarm, add bread. Turn off heat and let stand over warm burner while you beat eggs, sugar, salt, and vanilla in separate bowl. Add milk, bread, and raisins. Turn mixture into buttered baking dish, set in larger container filled halfway with warm water. Bake about 1 hour at 325 degrees or until lightly browned. (I found it needed more time and a slightly hotter oven.) Posted to EAT-L Digest 23 Mar 97 by Barbara Bretton <bretton5@ECLIPSE.NET> on Mar 24, 1997
Cooking Temperature:
Recipe Serves: 1
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