Minced Meat Kabobs Recipe

Free Recipe Minced Meat Kabobs

Recipe Type: A Recipes

Recipe Preparation: broil

Cooking Ingredients for Minced Meat Kabobs Recipe

1 lb Ground round
1/2 c Rice – cooked
1 tb Onion – minced
1 tb Fresh parsley – minced
1 tb Fresh mint – minced
1 ts Salt
1/8 ts Ground allspice
1/8 ts Ground cinnamon
1/4 ts Ground pepper – fresh
3 sm Zucchini – cut into 1 inch
1 Red bell pepper – cut into
-1 inch
2 tb Olive oil – good quality
1 tb Lemon juice
1 ts Fresh mint – minced

Minced Meat Kabobs Preparation

In a large bowl, combine the first 9 ingredients and mix vigorously with your hands until smooth (5 to 6 minutes). Shape into about a dozen meatballs. Thread them onto 4 skewers, alternating with the zucchini and red pepper. Preheat the oven to broil. In a glass jar, combine the olive oil, lemon juice, and the 1 teaspoon of mint; cover and shake well. Brish the kabobs with the oil mixture and broil 4 inches from heat; turn the kabobs occasionally and brish with the remaining oil mixture until meatballs are brown (about 10 to 12 minutes). Posted on rec.food.recipes by DI2@delphi.com From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 8

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