Free Recipe Mini Berry Stuffing Molds
Recipe Type: Free Recipes
Recipe Preparation:
Cooking Ingredients for Mini Berry Stuffing Molds Recipe
1 c Melted butter or margarine
2 c Chopped celery
2 c Fresh or frozen-fresh
-cranberries, rinsed and
-drained
1 cn (15 1/2 oz) whole chestnuts;
-drained and crumbled
2 c Sliced mushrooms
8 c Plain croutons
1 c Chicken broth
2 Eggs; well beaten
Parsley and apricots for
-garnish
Mini Berry Stuffing Molds Preparation
Workbasket Recipes Part I: Today”s installment is from the November 1977 issue including for your culinary pleasure: In bowl, mix stuffing ingredients until well blended. Spoon stuffing into 10 greased individual 1 cup casseroles. One hour before turkey is ready, place casseroles in oven. Surround turkey with unmolded stuffing casseroles. Garnish with parsley and whole apricots. Posted to EAT-L Digest by Cecilia <elric01@IMPERIUM.NET> on Sep 2, 1997
Cooking Temperature:
Recipe Serves: 1
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