Free Recipe Miniature Chocolate Souffles
Recipe Type: D Recipes
Recipe Preparation: bake
Cooking Ingredients for Miniature Chocolate Souffles Recipe
1 pk (6-oz) Nestle Toll House
-semi-sweet chocolate
-morsels
4 Eggs
1 Egg white
1/3 c Milk
1/4 c Sugar
1 pk (8-oz) cream cheese; cubed
Whipped cream; ice cream or
-sifted confectioners sugar
Miniature Chocolate Souffles Preparation
Preheat oven to 375 degrees. Melt over hot (not boiling) water, Nestle Toll House semi-sweet chocolate morsels; stir until smooth. Set aside. In blender container or food processor bowl, combine eggs, egg white, milk and sugar. Cover; process until smooth. With blender or processor running, add cream cheese cubes with blender lid slightly ajar or through the processor feed tube; cover and process until smooth. Add melted morsels; cover and blend just until combined. Pour into 6 ungreased 6-ounce souffle dishes. Bake at 375 degrees for 40 minutes. Souffles are baked when knife inserted in center comes out clean. Top with whipped cream, ice cream or sifted confectioners” sugar. Serve immediately. Makes 6 servings. From <Favorite Recipes: Nestle Sweet Treats>.
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Miniature Chocolate Souffles?
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