Free Recipe Mint Chocolate Chip Muffins
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Mint Chocolate Chip Muffins Recipe
2-1/3 c All-purpose flour
1-1/4 c Sugar
1/3 c Unsweetened cocoa
2 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1 c Dairy sour cream
1/3 c Butter or margarine, melted
2 Eggs, beaten
1/4 c Milk
1 c Mint flavored semi-sweet
-chocolate chips
Mint Chocolate Chip Muffins Preparation
Preheat oven to 400 degrees F. Grease 12 (31/2-inch_ large muffin cups. Combine flour, sugar, cocoa, baking powder, baking soda and salt in large bowl. Combine sour cream, butter, eggs, and milk in small bowl until blended; stir into flour mixture just until moistened. Fold in mint chips. Spoon into prepared muffin cups, filling 1/2 full. Bake 25 to 30 minutes or until wooden pick inserted in center comes out clean. Cool in pans on wire rack 5 minutes. Remove from pans. Makes 12 jumbo muffins. Recipe by: J Martin <jmartin@GLEN-NET.CA> Posted to MC-Recipe Digest V1 #475 by slonehm1@juno.com (Hazel M Slone) on Feb 06, 1997.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Mint Chocolate Chip Muffins?
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