Free Recipe Mint Chutney 2
Recipe Type: R Recipes
Recipe Preparation: stir
Cooking Ingredients for Mint Chutney 2 Recipe
1 lb Ripe tomatoes
2 c Sugar
12 sm Onions
1-1/3 c Seeded raisins
2 ts Dry mustard
1 lb Tart apples
3 lg Sweet peppers
1/2 c Chopped mint leaves
3 c Vinegar
1 ts Salt
Mint Chutney 2 Preparation
Scald and peel tomatoes. Chop vegetables and fruit. Add mint. Scald and cool vinegar. Add mustard, salt, and sugar. Combine with chopped ingredients. Mix until well blended. Let stand 10 days, stirring occasionally. The Household Searchlight From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
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