Free Recipe Mint Ice Cream
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Mint Ice Cream Recipe
1 250 millilit fat milk
1 bn Mint
5 Egg yolks
125 g Caster sugar; (4 oz)
250 ml Whipping cream
50 ml Creme de Menthe; (optional)
-(4 tbsp)
Mint Ice Cream Preparation
Place the milk, mint and vanilla in a saucepan and bring to the boil, remove from the heat and leave to infuse for an hour. In a separate pan combine the yolks and sugar. Reheat the milk and then strain it through a sieve over the yolk mix. Cook over a gentle heat, stirring all the time until the mixture thickens and then strain immediately into a bowl and then add the cream and creme de menthe. Cool and transfer to an ice cream machine and churn. Serve. Converted by MC_Buster. Posted to Digest bread-bakers.v097.n, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Mint Ice Cream?
If you know a better Mint Ice Cream Recipe please comment below.