Free Recipe Mint Swirl Brownies
Recipe Type: C Recipes
Recipe Preparation: bake
Cooking Ingredients for Mint Swirl Brownies Recipe
3 oz Cream cheese – softened
1/4 c Margarine – softened
1/2 c Sugar
2 Eggs
2/3 c All-purpose flour
1/2 ts Baking powder
1/4 ts Salt
1/3 c Chopped nuts
1 Unsweetened baking chocolate
Squares – melted and
Cooled
1/2 ts Peppermint extract
Green food coloring
Mint Swirl Brownies Preparation
1 Unsweetened baking chocolate Squares 1 tb Margarine 1 c Powdered sugar – sifted 1/2 ts Vanilla 2 tb Boiling water Chocolate Glaze– Cream together cream cheese, butter, and sugar; beat in eggs. Stir together flour, baking powder, and salt; stir into creamed mixture. Spoon half of the batter into another bowl; stir in nuts and chocolate. Drop chocolate batter from tablespoon checkerboard fashion into greased 9x9x2-inch baking pan. To remaining batter, stir in extract and food coloring. Spoon green batter into open spaces in baking pan. Swirl with spatula to marble; do not overmix. Bake at 350°F for 15 to 20 minutes. Cool; pour Chocolate Glaze over top. Cut into bars. Chocolate Glaze: Melt one 1-ounce square unsweetened chocolate and 1 tablespoon butter or margarine over low heat; stir constantly. Remove from heat; stir in 1 cup sifted powdered sugar and 1/2 teaspoon vanilla till crumbly. Blend in enough boiling water (about 2 tablespoons) till of pouring consistency. Recipe By : Homemade Cookies Cookbook, Better Homes and Gardens From: Date:
Cooking Temperature:
Recipe Serves: 12
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