Minted Peas 2 Recipe

Free Recipe Minted Peas 2

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Minted Peas 2 Recipe

30 oz (3 pkg.) frozen green peas
1 ts Salt
1 Med. onion chopped
1/2 c Butter
1/3 c Fresh mint, minced, &
-packed
1 ts Fresh ground black pepper
1 ts Sugar

Minted Peas 2 Preparation

Melt the butter in heavy skillet and cook until it browns, approx. 6-7 minutes over a medium heat. Add the onion, peas, & salt. Cook for 5 minutes then add the mint, pepper, & sugar. Cook for 10-12 more minutes then serve. In the South, many people grow fresh mint near their backporch. This recipe is a great way to make peas a bit better. They go great with pork, turkey, chicken, or beef when fixed this way. Enjoy! From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

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