Free Recipe Minted Potato Salad
Recipe Type: S Recipes
Recipe Preparation: bake
Cooking Ingredients for Minted Potato Salad Recipe
6 c Potaotes, boiled & diced
4 Scallions, chopped
1/2 c Parsley, chopped
1/2 c Olive oil
1/3 c Lemon juice
1 ts Mint
Salt & pepper
Griddle baked pitas
Minted Potato Salad Preparation
Combine potatoes, scallions & parsley. Whisk together the olive oil, lemon juice, mint, salt & pepper. Pour the dressing over the salad & toss to coat. Refrigerate, covered, to chill. Serve accompanied by griddle- baked pitas. Variation: Substitute 6 cups shredded cabbage & 1 clove of crushed garlic for a Minted Cabbage Salad. Blend garlic with the rest of the dressing ingredients. From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 6
How Do You Cook Minted Potato Salad?
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