Free Recipe Minted Potato Salad 2
Recipe Type: S Recipes
Recipe Preparation: boil
Cooking Ingredients for Minted Potato Salad 2 Recipe
4 md Potatoes
1/2 c Fresh parsley;chopped
3 tb Olive or vegetable oil
2 tb Lemon juice
1 tb Chopped fresh mint
1 Clove garlic; minced
1/2 ts Salt; optional
1 pn Ground pepper
Minted Potato Salad 2 Preparation
Source: A Taste of Home Mag. Jun/Jul ”96 In a saucepan, cook potatoes in boiling water until tender. Peel and cube; place in a medium bowl. Combine remaining ingredients in a small bowl. Add to potatoes and mix well. Chill for at least 1 hour prior to serving. From the recipe files of suzy@gannett.infi.net Date: Thu, 6 Jun 1996 22:01:32 -0400 (EDT) From: suzy <suzy@gannett.infi.net> MM-Recipes Digest V3 #158 From the MealMaster recipe list.
Cooking Temperature:
Recipe Serves: 6
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