Free Recipe Miso Pork Roast
Recipe Type: M Recipes
Recipe Preparation: simmer
Cooking Ingredients for Miso Pork Roast Recipe
5 lb Pork butt
1 Piece ginger root; crushed
2 Cloves garlic; crushed
3/4 c Miso
1/2 c Sugar
3/4 c Shoyu
Miso Pork Roast Preparation
Mix miso, sugar and shoyu well in a large pot. Add ginger and garlic. Place pork in the pot and simmer for 2-1/2 to 3 hours until done and well soaked. Slice and serve hot. From a book of my mother”s (Judy Hosey) titled <Senator Richard Matsuura”s Favorite Recipes>, mostly Japanese and Hawaiian.
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Miso Pork Roast?
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