Mixed Italian Olives Recipe

Free Recipe Mixed Italian Olives

Recipe Type: A Recipes

Recipe Preparation:

Cooking Ingredients for Mixed Italian Olives Recipe

1/2 lb Green olives
1/2 lb Black olives
1/4 c Vinegar
1/4 c Olive oil
3 Stalks celery, chopped
1 Green pepper, chopped
1 Red pepper, chopped
1 Garlic clove, crushed

Mixed Italian Olives Preparation

Mixed Italian Olives Freshly ground pepper to taste Oregano to taste Crack the olives with a hammer or mallet until the pits show. Combine the olives with the remaining ingredients. Let stand at room temperature for 2 days. Store in refrigerator in sealed sterilized jars. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 6

How Do You Cook Mixed Italian Olives?

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