Free Recipe Mixed Olive Relish

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Mixed Olive Relish Recipe

2 c Mixed brine cured black and
-green olives, pitted
1/2 c Drained pimento stuffed
-green olives (about 3
-ounces)
1/3 c Finely chopped red onion
2 tb Extra virgin olive oil
1 tb Fresh lemon juice; or to
-taste
1 tb Drained capers; chopped
1/3 c Finely chopped fresh flat
-leafed parsley leaves

Mixed Olive Relish Preparation

Coarsely chop all olives and in a bowl toss with onion, oil, lemon juice, and capers. Relish may be prepared up to this point 2 days ahead and chilled, covered. Bring relish to room temperature before serving. Stir in parsley. Yield: 2 cups Recipe by: Cooking Live Show #CL8933 Posted to MC-Recipe Digest V1 #721 by Angele and Jon Freeman <jfreeman@netusa1.net> on Aug 4, 1997

Cooking Temperature:

Recipe Serves: 1

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