Free Recipe Banana-Chocolate Tea Bread
Recipe Type: B Recipes
Recipe Preparation: bake
Cooking Ingredients for Banana-Chocolate Tea Bread Recipe
1/2 c Butter – softened
1 c Sugar
2 Eggs
1-1/2 c All-purpose flour
2 tb Cocoa
1 ts Baking soda
1 ts Salt
1/2 ts Cinnamon
1 ts Vanilla extract
1 c Banana – mashed
1/2 c Sour cream
1/2 c Walnuts – chopped
1/3 c Miniature chocolate chips –
Semisweet
Banana-Chocolate Tea Bread Preparation
Cream butter; gradually add sugar, beating until light and fluffy. Add eggs, one at a time, beating well after each addition. Combine flour, cocoa, soda, salt, and cinnamon; sift together. Stir flour mixture into egg mixture, blending well; add vanilla. Stir in banana, sour cream, walnuts, and chocolate morsels. Spoon batter into two greased and floured 7-1/2 x 3 x 2-inch loafpans. Bake at 350 degrees F. for 55 minutes or until a wooden pick inserted in center comes out clean. Cool in pans 10 minutes; remove from pans. and cool completely on a wire rack. Yield: 2 loaves Recipe By :
Cooking Temperature:
Recipe Serves: 1
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