Mock Kishke Recipe

Free Recipe Mock Kishke

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Mock Kishke Recipe

8 oz Crackers; Wheat Tams are
-good
1 Onion
2 Stalks celery
2 Carrots
1/4 c Margarine
1/4 c Chicken broth; or pareve
-broth
1/4 ts Pepper
Salt to taste
1 Egg

Mock Kishke Preparation

Grind crackers and veggies (or use food processor). Mix all together. Form into long cylinders on foil sheets. Wrap completely in the foil and seal well. Put on baking pan (jelly roll size is good). Bake about 40 min. at 350. Note: This can also be cooked on top of a cholent. When I do this, I don”t use foil and just shape the kishke into a crescent to fit into my crock pot. Recipe by: Annice Posted to JEWISH-FOOD digest V97 #252 by Annice Grinberg <VSANNICE@WEIZMANN.WEIZMANN.AC.IL> on Sep 19, 97

Cooking Temperature:

Recipe Serves: 12

How Do You Cook Mock Kishke?

If you know a better Mock Kishke Recipe please comment below.