Free Recipe Mock Lasagna 2
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Mock Lasagna 2 Recipe
1-1/2 lb Hamburger
1 md White onion
32 oz Spaghetti sauce
1/3 c Water
1/2 ts Salt
1 ts Basil
1 ts Oregano
1 ts Sugar
1/4 ts Ground black pepper
5 md Potatoes; peeled and sliced
-thin
8 oz Shredded mozzarella cheese
Mock Lasagna 2 Preparation
Like many others I have stashed and tried many more recipes than I have posted. This was my first foray into cooking on my own way back when I was 12 or 13. I found this recipe in one of my mom”s magazines. I think it was Women”s Day but am not sure. When I showed it to her she thought it would be awful, but since I was doing a lot of the cooking before she got home form work she let me try it. A little reward as it were. It became a family favorite that I, and my mother and grandmother, still make today. I serve it with a green salad and a crusty bread with garlic butter. Pre-heat oven to 375 degrees Fahrenheit. In large skillet, brown hamburger and cook onion until transparent. Add spaghetti sauce, water, salt, basil, oregano, sugar and pepper. In a 9×13 pan make alternate layers of sauce and potatoes, starting and ending with sauce. Cover pan tightly with aluminum foil. Bake for about an hour – until potatoes are tender. Remove foil. Spread cheese on top. Bake another 10 minutes or until cheese is bubbly and lightly browned. Posted to TNT Recipes Digest by Bru <brubro@erinet.com> on Mar 23, 1998
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Mock Lasagna 2?
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