Mock Sour Cream 2 Recipe

Free Recipe Mock Sour Cream 2

Recipe Type: Free Recipes

Recipe Preparation: boil

Cooking Ingredients for Mock Sour Cream 2 Recipe

1 tb Pareve margarine
1 c Non-dairy creamer
1 tb Cornstarch
1 tb White vinegar

Mock Sour Cream 2 Preparation

From: traditions4u@atlsysnet.com (Joseph and Susan Schonberger) Date: Thu, 18 Jul 1996 19:45:17 -0400 I just recently came across a recipe for mock sour cream. Haven”t tried and can”t even remember where I got it. But here it is: Melt the margarine over low heat. Remove and stir in cornstarch until smooth. Add about 2 TBLS creamer and beat with a spoon until smooth. Return to low heat and gradually add creamer. Continue cooking and stirring until mixture comes to a boil. Lower heat and continue stirring until mixture is the consistency of custard. Remove from heat, add vinegar, and mix well. Cool. I hope it wasn”t off of this group that I got the recipe. That would be embarressing! JEWISH-FOOD digest 266 From the Jewish Food recipe list.

Cooking Temperature:

Recipe Serves: 1

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