Free Recipe Moist Banana Cake
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Moist Banana Cake Recipe
1/2 c Softened butter
1-1/4 c Sugar
2 Eggs
1 ts Vanilla
1 ts Baking soda
1/4 c Sour cream
1 c Ripe bananas; (2 large)
1-1/2 c Flour
1/4 ts Salt
Moist Banana Cake Preparation
One of the moistest banana cakes we`ve ever eaten…I don`t remember where the recipe is from, I`ve been making it for so many years. If you so desire, you may add a few mini chocolate chips to the batter. Preheat oven to 350`. Beat butter, sugar, eggs, & vanilla. Dissolve baking soda in sour cream. Add to mixture & beat well. Add bananas and dry ingredients. Mix just until blended. Bake in a sprayed 9×9 pan at 350`for 45-50 minutes. Have a cup of coffee & enjoy this cake!! Posted to JEWISH-FOOD digest by leah perez <perezleah@hotmail.com> on Aug 08, 1998, converted by MM_Buster v2.0l.
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Moist Banana Cake?
If you know a better Moist Banana Cake Recipe please comment below.