Molasses Corn Bread Recipe

Free Recipe Molasses Corn Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Molasses Corn Bread Recipe

2 c Bisquick mix
1/2 c Whole wheat flour
1/2 c Cornmeal
1/3 c Sugar
1 ts Baking powder
1-1/4 c Water
1/3 c Dark molasses
1 Egg

Molasses Corn Bread Preparation

Heat oven 350°. grease bottom of loaf pan, 9x5x3. Mix all ingredients until moistened. Pour into pan. Bake 50 to 50 minutes or until wooden pick comes out clean. Variation: chop raisins very fine and add. Can do the same with walnuts. Need to be finely chopped. NOTES : This taste good with warm peanut butter and syrup poured over a slice. Recipe by: Mother-S.E. Barton Posted to TNT – Prodigy”s Recipe Exchange Newsletter by LVFG53A@prodigy.com (MRS IRA M DENNIS) on Apr 15, 1997

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Molasses Corn Bread?

If you know a better Molasses Corn Bread Recipe please comment below.