Banana-Pineapple Upside Down Cake Recipe

Free Recipe Banana-Pineapple Upside Down Cake

Recipe Type: C Recipes

Recipe Preparation: bake

Cooking Ingredients for Banana-Pineapple Upside Down Cake Recipe

3/8 c Butter
3/4 c Sugar
1 Egg
3/4 c Milk
2 c Flower
2 ts Baking powder
1/2 ts Salt
1 Mashed banana
1 c Crushed pineapple
1/2 c Chopped nuts
1/3 c Butter
2/3 c Brown sugar

Banana-Pineapple Upside Down Cake Preparation

Cream butter and sugar, add beaten egg, sift flower, baking powder and salt, ad gradually with milk to butter mixture. Fold in mashed banana. Melt butter and sprinkle brown sugar through it on bottom of pan, 8 inches square or small angel food pan. Add well trained crushed pineapple and chopped nuts. Pour batter over this mixture and bake in pre-heated oven of 350 degrees for 20-30 minutes.

Cooking Temperature:

Recipe Serves: 1

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