Mole Sauce Recipe

Free Recipe Mole Sauce

Recipe Type: S Recipes

Recipe Preparation:

Cooking Ingredients for Mole Sauce Recipe

1/2 c Shelled pumpkin seeds;
-roasted
1/4 c Pistachio nuts; roasted
1/4 c Pine nuts; roasted
1 tb Tamarind paste
1/2 c Poblano peppers; roasted,
-seeded and chopped
1 ts Garlic; minced
1 ts Chili powder
1 ts Ground cumin
1 tb Steen s cane syrup
Juice of 1 lemon
1 c Olive oil
Salt and pepper

Mole Sauce Preparation

In a food processor, combine all the ingredients together. Puree the mixture until creamy and smooth. Season with salt and pepper. Serve with turkey. Source: Essence of Emeril, #2326, TVFN Formatted by Lisa Crawford, 4/28/96 From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Mole Sauce?

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