Free Recipe Mom s Potatoes
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Mom s Potatoes Recipe
6 lg -or-
8 md Red potatoes, boiled,
-cooled, diced
1-1/2 c Sour cream
1 cn Condensed cream of chicken
-soup or cream of mushroom
-soup or cream of chicken
-and mushroom soup
-(undiluted)
1-1/4 c Grated sharp cheddar cheese
-(up to 1-1/2)
1/4 c Melted butter
1/4 c Finely diced onion (up to
-1/3)
Mom s Potatoes Preparation
Boil 6 large or 8 medium red potatoes till done. Let cool till you can handle them. Dice potatoes. (No need to peel unless you want to.) Preheat oven to 350 F. Butter a 9 x 13 pan. Add remaining ingredients to potatoes and mix till combined. Put potato mixture into pan and bake for 30 – 35 minutes. Remove from oven. Sprinkle top of potatoes with some bread crumbs and a little additional grated cheese (maybe 1/4 cup or to taste). Put dish under broiler till browned to your taste on top. Posted to EAT-L Digest 11 Dec 96 From: Felicia Pickering <MNHAN063@SIVM.SI.EDU> Date: Thu, 12 Dec 1996 00:07:31 EST
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Mom s Potatoes?
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