Free Recipe Mom s Tidbits
Recipe Type: A Recipes
Recipe Preparation: bake
Cooking Ingredients for Mom s Tidbits Recipe
2 c Shreddies cereal
2 c Cheerios cereal
2 c Thin pretzel sticks
2 c Salted peanuts or almonds
1/3 c Vegetable oil
2 ts Worcestershire sauce
1 ts Celery salt
1/2 ts Garlic salt
1/2 ts Dill weed (opt. added my Mum
Mom s Tidbits Preparation
In roasting pan, combine cereals, pretzels and peanuts. In cup measure, mix together oil, Worcestershire sauce, salt/seasoning. Gradually pour over and toss lightly into cereal mixture. Bake in 250F oven, stirring every 20 min, for about 1 hour or until toasted. Cool and store in airtight container or plastic bags. Keeps in dry place for up to 6 weeks. Makes 8 cups. Source: From Mom, With Love by Kay Spicer Shared by Elizabeth Rodier 5/93 From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 1
How Do You Cook Mom s Tidbits?
If you know a better Mom s Tidbits Recipe please comment below.