Free Recipe Mom s Tuna Noodle Casserole Bread
Recipe Type: B Recipes
Recipe Preparation: freeze
Cooking Ingredients for Mom s Tuna Noodle Casserole Bread Recipe
-Barb Day GWHP32A
1 pk Yeast
1/4 ts Sugar
2-3/4 c Better for Bread flour
1 tb Gluten
1/2 ts Salt
6-1/2 oz White tuna water pack
Well drained
1/2 c Celery;chopped
2 tb Minced onion;dried
1 c Chow Mein noodles
1 Egg
10-1/2 oz Cream of Mushroom soup,
-heated
1 tb Oil
1 tb Water
Mom s Tuna Noodle Casserole Bread Preparation
Add all the ingredients in the order listed, set darkness control at 12 o”clock. Select white bread and push Start. This bread should be stored in the refrigerator or freezer. The aroma and taste of this bread is just like our mom”s favorite Sunday night supper. The kids make a meal of it. Shared by Barb Day From Gemini”s MASSIVE MealMaster collection
Cooking Temperature:
Recipe Serves: 15
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