Monkey Bread #2 Recipe

Free Recipe Monkey Bread #2

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Monkey Bread #2 Recipe

4 cn Biscuits (8 to a can)
1 c Sugar
1 ts Cinnamon
1 Stick butter or margarine
1 c Brown sugar

Monkey Bread #2 Preparation

Grease bundt pan. Cut each biscuit into 4 pieces. Combine white sugar & cinnamon. Roll biscuits in sugar-cinnamon mix & toss into bundt pan. (Suggest when you get ready to cut biscuits, take one can out of refrigerator at a time or by the time you get to the last can it will be too soft to handle). Melt butter. Add brown sugar & mix. Boil until bubbly. Pour this over the biscuits. Bake in preheated 350 oven for 30 minutes. Remove from pan while still warm. Cool 10 minutes & ready to eat. For a richer taste, after you roll the pieces in cinnamon mixture, you may roll them in chopped nuts. MRS. LEO MALNAR MC GEHEE, AR From <Simply Southern>, the Desoto School Mothers” Assn, Helena-West Helena, AR 72390.

Cooking Temperature:

Recipe Serves: 12

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