Moo Goo Gai Peen Recipe

Free Recipe Moo Goo Gai Peen

Recipe Type: P Recipes

Recipe Preparation: cook

Cooking Ingredients for Moo Goo Gai Peen Recipe

1/2 lb Boned chicken breast
12 Snow peas
1/2 c Button mushrooms
1/2 lb Chinese cabbage (bok choy)
4 Water chestnuts
2 tb Peanut oil
3/4 ts Salt
1/4 c Sliced bamboo shoots
1/4 c Water
1 ts Cornstarch mixed with 3 Tbl.
1 ds Pepper
1/4 ts Sugar

Moo Goo Gai Peen Preparation

Poach the chicken for 20 minutes, allow it to cool and slice into pieces 1/8 x 1 1/2 x 1. String the snow peas. Slice the mushrooms, cabbage and water chestnuts thinly. Heat a skillet or wok, then add the peanut oil and salt. Just before the oil begins to smoke, add all the vegetables and stir-fry for 1/2 minute. Add the water, cover and cook for 2 minutes. Add the chicken, cornstarch mixture, pepper and sugar. Stir until the sauce is thickened. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 2

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