Moravian Sand Tarts Recipe

Free Recipe Moravian Sand Tarts

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Moravian Sand Tarts Recipe

2 c Butter
2-1/2 c Powdered sugar
5 Egg
4 c Flour
1 ts Baking soda
Pecans

Moravian Sand Tarts Preparation

Cream the butter and sugar together and add one egg at a time, beating well after each addition. Sift the flour and soda together and mix with other ingredients. Chill in ice box over night. Roll out thin on floured board, cut into round shapes, and press half a pecan into center of sand tart. Bake at 350-F about 10 minutes. Source: Pennsylvania Dutch Cook Book – Fine Old Recipes, Culinary Arts Press, 1936. From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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