Morning Breakfast Apricot Bread Recipe

Free Recipe Morning Breakfast Apricot Bread

Recipe Type: B Recipes

Recipe Preparation: bake

Cooking Ingredients for Morning Breakfast Apricot Bread Recipe

1 Egg
1 c Sugar
2 tb Butter; melted
2 c Flour
1/4 ts Baking soda
2 ts Baking powder
1/4 ts Salt
1/4 c Water
1/2 c Orange juice
1 c Floured cut up dried
-apricots
1/2 c Chopped nuts

Morning Breakfast Apricot Bread Preparation

Beat together egg, sugar, butter. Mix in to mixture flour, baking soda, baking powder, salt, alternating with water, and orange juice. Stir in apricots and nuts. Place in greased pan. Bake in an oven at 350 degrees for 1 hour. Recipe by: Ya Got It From Lisa Lepsy Posted to MC-Recipe Digest by LizaCooks <LizaCooks@aol.com> on May 5, 1998

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Morning Breakfast Apricot Bread?

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