Moroccan Olives 2 Recipe

Free Recipe Moroccan Olives 2

Recipe Type: Free Recipes

Recipe Preparation: cook

Cooking Ingredients for Moroccan Olives 2 Recipe

1 lg Can pitted green olives; (or
-2 lbs by weight)
Lemon slices
Cumin; paprika
Whole garlic cloves; peeled
Oil; water

Moroccan Olives 2 Preparation

Make a sauce by mixing about 1 cup of water, a tbsp oil, cumin & paprika in a saucepan. Add the drained olives, garlic cloves & a few lemon slices. Cook together for 15-20 minutes. Cool & refrigerate. Posted to JEWISH-FOOD digest by leah perez <perezleah@hotmail.com> on Nov 01, 1998, converted by MM_Buster v2.0l.

Cooking Temperature:

Recipe Serves: 1

How Do You Cook Moroccan Olives 2?

If you know a better Moroccan Olives 2 Recipe please comment below.