Moroccan Red Pepper Sauce Recipe

Free Recipe Moroccan Red Pepper Sauce

Recipe Type: S Recipes

Recipe Preparation: cook

Cooking Ingredients for Moroccan Red Pepper Sauce Recipe

2 tb Cayenne pepper
1 tb Ground cumin
2 Cloves garlic – peeled
1/2 ts Salt
1 c Olive oil

Moroccan Red Pepper Sauce Preparation

Crush spices, garlic, and salt together (with mortar and pestle) to form a paste. Heat a frying pan, add the olive oil and spice mixture. Cook, stirring constantly over medium heat, for 5 minutes. Serve with couscous dishes. Recipe By : The Frugal Gourmet on our Immigrant Ancestors From Gemini”s MASSIVE MealMaster collection

Cooking Temperature:

Recipe Serves: 1

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