Mother-In-Law s Sauerkraut Recipe

Free Recipe Mother-In-Law s Sauerkraut

Recipe Type: V Recipes

Recipe Preparation: cook

Cooking Ingredients for Mother-In-Law s Sauerkraut Recipe

4 sl Bacon – diced
1 cn Sauerkraut – 1-lb. 11oz.
1 Head cabbage – chopped
1 lg Onion – diced
1 tb Butter
1 ts Sugar
1/2 ts Salt
1/8 ts Pepper

Mother-In-Law s Sauerkraut Preparation

In small skillet, cook bacon, saving drippings. In slow-cooking pot, combine sauerkraut, cabbage, onion, butter, sugar, salt, and pepper. Pour cooked bacon and drippings over all. Cover and cook on low for 3 to 5 hours. Recipe By :

Cooking Temperature:

Recipe Serves: 8

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