Free Recipe Mr Food s Butterscotch Pudding
Recipe Type: Free Recipes
Recipe Preparation: cook
Cooking Ingredients for Mr Food s Butterscotch Pudding Recipe
1/2 c Packed brown dark brown
-sugar
1/2 c Butter; (1 stick)
1/4 ts Salt
1/4 c Cornstarch
2-1/2 c Milk
2 ts Vanilla extract
Mr Food s Butterscotch Pudding Preparation
In a medium saucepan, combine brown sugar, butter and salt over Medium heat. Cook 3-4 minutes or until butter melts and sugar begins to caramelize, stirring constantly. Remove from heat. In a medium bowl, whisk cornstarch and milk then whisk into the brown sugar mixture. Cook over Medium heat 5-6 minutes, or until mixture has thickened, whisking constantly. Remove from heat and whisk in vanilla. Pour into a serving bowl or individual serving dishes and chill 2 to 3 hours or until set. Note I llike to serve this topped with some chopped chocolate-covered toffee bars. Serves 4-6. MC formatting by bobbi744@sojourn.com Recipe by: Mr Food”s Easy Cooking Magazine, Winter/Spring ”98 Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com> on Mar 15, 1998
Cooking Temperature:
Recipe Serves: 6
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