Free Recipe Mr. Food s Pineapple Cream Cake- 2/23
Recipe Type: Free Recipes
Recipe Preparation: bake
Cooking Ingredients for Mr. Food s Pineapple Cream Cake- 2/23 Recipe
1 pk Yellow cake mix, (18.5 oz)
2 Eggs
1 cn (11 oz) mandarin oranges,
-drained
1 cn (15 oz) crushed pineapple,
-juice reserved
1/2 c Mayonnaise
12 oz Whipped topping, (frozen);
-thawed
2 pk Vanilla pudding mix, instant
Mr. Food s Pineapple Cream Cake- 2/23 Preparation
Preheat the oven to 350 degrees (F). In a large bowl, combine the cake mix, eggs, mandarin oranges, reserved pineapple juice, and mayonnaise. With an electric beater on medium speed, beat for about 5 minutes or until blended. Pour into a 9 x 13 baking dish that has been coated with nonstick baking spray. Bake for 25 to 30 minutes, or until golden. Allow to cool thoroughly in the pan. In a medium-sized bowl, combine the whipped topping, pudding mixes, and crushed pineapple; mix well with a spoon then spread over the top of the cooled cake. Recipe by: Source: WKBWTV Posted to MC-Recipe Digest V1 #524 by Nancy Berry <nlberry@prodigy.net> on Mar 19, 1997
Cooking Temperature:
Recipe Serves: 12
How Do You Cook Mr. Food s Pineapple Cream Cake- 2/23?
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