Free Recipe Yellowman Toffee

Recipe Type: C Recipes

Recipe Preparation: boil

Cooking Ingredients for Yellowman Toffee Recipe

1-1/2 c Brown sugar
4 tb Butter
4 tb Golden syrup
1 tb Water
1 ts Vinegar
2 ts Baking soda

Yellowman Toffee Preparation

Yellowman is thick and sweet, And much tradition lies behind it; For centuries at Lammas Fair In Ballycastle, you would find it. To make this toffee, first you melt The butter in a heavy pan; Add sugar, syrup, vinegar, And start to boil your Yellowman. To test it, take a spoonful up And in cold water let it fall: It”s ready if the mixture turns Into a crisp and brittle ball. Now put the baking soda in- You”ll find that it will foam and froth; So take a spoon and rapidly Keep stirring up the bubbling broth. Now pour it in a well-greased tin; Cool, then break in bits to eat. You”ll soon know why, at Lammas fair, The Yellowman was such a treat. Recipe by: Rhyming Irish Cookbook Posted to MC-Recipe Digest V1 #697 by Creedenite@aol.com on Jul 29, 1997

Cooking Temperature:

Recipe Serves: 1

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