Yogurt Coconut Cornbread Recipe

Free Recipe Yogurt Coconut Cornbread

Recipe Type: Free Recipes

Recipe Preparation: bake

Cooking Ingredients for Yogurt Coconut Cornbread Recipe

4 Eggs
500 g Yogurt
1/4 c Milk
1 c Vegetable oil
1/2 ts Coconut flavoring
2 c Flour
2 c Cornmeal
1/2 tb Baking soda
1/2 tb Baking powder
1 c Sweetened shredded coconut

Yogurt Coconut Cornbread Preparation

I was just surfing the web this morning and I happened to find this site. Its not at all fancy, in fact you can”t even tell what recipes you are getting its just a list by dates. But the recipes are really fantastic, It sounds like they are posted by a cooking school in Canada. POTLUCK WITH PETER GRANT PASTRY CHEF WALLY HEWAK, THE STORM RESTAURANT, 155 SMITH STREET, WINNIPEG, MB Mix dry ingredients together,mix wet ingredients together, combine both. Bake at 400º F until done. Posted to KitMailbox Digest by Roberta Banghart <bobbi744@sojourn.com> on Dec 21, 1997

Cooking Temperature:

Recipe Serves: 1

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